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Manufacturer Grade Technical Data Sheet

Curcumin Extract

Botanical Source Curcuma longa

Plant Part Used Rhizome

Highly purified curcuminoid extract meeting stringent quality markers for premium formulation applications.

Physical & Chemical Properties

Parameter Technical Data Sheet
Appearance Crystalline Powder
Color Yellow to Orange-Yellow
Odor Characteristic
Taste Characteristic
Particle Size 100% through 80 Mesh
Loss on Drying < 1.0%
Bulk Density 0.4 - 0.7 g/ml

Microbiological Profile

Parameter Technical Data Sheet
Total Plate Count < 10,000 cfu/g
Yeast & Mold < 1,000 cfu/g
E. coli Negative / 10g
Salmonella Negative / 25g
Staphylococcus Negative / 10g

Active Marker & Assay

Parameter Technical Data Sheet
Marker Curcuminoids
Specification ≥ 95.0%
Method HPLC

Purity & Contaminant Profile

Parameter Technical Data Sheet
Lead (Pb) < 2.0 ppm
Arsenic (As) < 1.0 ppm
Cadmium (Cd) < 1.0 ppm
Mercury (Hg) < 0.1 ppm

All data presented are generic minimum guarantees provided for informational purposes to B2B purchasers. A formalized Manufacturer Technical Data Sheet (TDS) containing exact batch results, test methods, and manufacturer details is provided with every commercial order or upon verified request.

Material Safety Data Sheet (MSDS)

1. Product Identification

Synonyms Turmeric extract
CAS No. 458-37-7 (Curcumin)
Botanical Source Curcuma longa
Product Use Dietary Supplement Ingredient

2. Hazards Identification

Yellow powder that strongly stains surfaces and clothing.

Health Rating: 1 - Slight | Flammability Rating: 1 - Slight

Inhalation: Dust may cause irritation to respiratory tract.

Skin/Eye Contact: May cause mild irritation and intense yellow staining.

3. First Aid Measures

Inhalation: Remove to fresh air.

Ingestion: Wash out mouth with water provided person is conscious.

Skin Contact: Wash with soap and water to remove staining.

Eye Contact: Flush eyes with water as a precaution.

4. Handling and Storage

Handling: Wear protective gloves and clothing to prevent staining. Avoid breathing dust.

Storage: Keep container tightly closed. Protect from light.

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